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5:00 pm
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5:00 pm
5:00 pm
A dense, warm molten chocolate cake, served with whipped cream
Layers of seasonal fruit with sweet grappa cream and fresh whipped cream in puff pastry
Chilled Grand Marnier custard topped with a "burnt" sugar crust
A revolving selection of our own house-made flavors. Three scoops
Our signature twist on the classic featuring pistachios and dried cranberries
Maine lobster meat over house-made egg pasta in a creamy tomato-Cognac sauce,
Layers of house-made pasta enveloped in a wild boar ragù, béchamel and parmigiano
With manila clams, greenlip mussels, sea scallops and jumbo shrimp in white wine or spicy tomato sauce
House-made fettucine with poached salmon and leeks in a delicate white wine-cream sauce
House-made pappardelle pasta in a hearty ragu of owr own sweet Italian sausage, tomato, and roasted eggplant
House-made striped ravioli stuffed with spinach and fresh ricotta in a toasted pine nut and sage butter or house-made marinara
Wide house-made egg pasta in a rich sauce of tomato and mozzarella cheese that makes "telephone cords" to your fork as you eat
House-made pasta with rosemary meatballs in our signature marinara
Sirloin strip in the Florentine style: dredged in olive oil and char grilled. Served with roasted garlic mashed potatoes
Bone-in chop of heritage Berkshire pork stuffed with Gruyere and Dijon mustard, and finished with beurre rouge
A half chicken on the bone, grilled with olives, rosemary and garlic. Served with roasted garlic mashed potatoes
Organic farm-raised salmon served over sage-scented white beans, tomato and kale
Breaded and pounded chicken or batter-coated eggplant and our own marinara sauce. Served with penne
Baby organic greens with pecorino shavings and balsamic vinaigrette
Baby organic greens from Sky Farm with fresh-shaved Parmigiano and balsamic vinaigrette
Raspberry vodka with pomegranate juice and a splash of triple sec
Pomegranate vodka with cranberry juice and a splash of triple sec
Absolut Pear vodka with cranberry juice and triple sec
Vodka, peach schnapps and peach nectar with cranberry juice
Svedka Citron vodka, Limoncello and triple sec
Vodka, Kahlua and a shot of real espresso
Vodka, creme de cacao, and Godiva White Chocolate liqueur
Plump, fresh sea scallops pan seared with garlic and lemon, served on a bed of wilted arugula
Light and crunchy. Served with a spicy tomato dipping sauce
Batter-fried eggplant chips, marinara dipping sauce
Marinated assorted olives and a dice of Vinny's fresh mozzarella
Bottle 33
Glass 10
Bottle 100
This blend of Syrah and Mourvedre tastes of raspberries and cherries and finishes with freshness and spice
Bottle 38
Glass 12
Bottle 43
Plush, plummy and full of florals, red and purple fruits. Bright and light-bodied, with a slightly savory finish
Bottle 44
Glass 13
From the southern coastal region of Tuscany, this cabernet/merlot blend is redolent of strawberries, blueberries and blackberries
Bottle 52
Intense fruit flavors stand out in this elegant pinot noir. Think jammy, plummy aromatics with rich tannins and a smoky finish
Bottle 65
A bright, attractive and honest wine that drinks with smooth ease and spreads warmly over the palate. The wine is infused with dark plum, cherry, spice and pressed rose
Bottle 49
Deep ruby in color, it is full and intense and has notes of wild berries and pleasing scents of vanilla and cocoa
Bottle 45
Glass 13
Bottle 44
Bottle 59
A silky red from Tuscany's "cowboy" region, Maremma, featuring berry notes, medium body and firm tannins
Bottle 53
Combines Zinfandel with four other grapes for aromas of cherry, dark chocolate, and roasted fig
Bottle 87
Boasts aromas of blackberry, plum and clove and serves up a voluptuous finish
Bottle 69
Bottle 32
Glass 10
Bottle 33
Glass 11
Barolo is the king of Italian wines, and this exemplar (rated 95 by WineEnthusiast) offers red cherry, star anise and clove flavors with refined tannins
Bottle 99
Blends the richness of Cabernet Sauvignon with the intensity of Petite Sirah and Syrah. Flavors of black fruit, currant, and espresso
Bottle 87
With a 93+ rating from Antonio Galloni, this Brunello has notes of earthy spices and dark berries with a long finish
With a 92 from Wine Spectator, this is round and laced with cherry and currant. Well balanced, with a long finish
Bottle 99
From Piedmont, Italy's historic winemaking region, a velvety wine with light herbal and floral notes particularly well suited to beef, duck and lamb
Bottle 93
Aromas of acacia flowers and pear as well as light mineral notes. A crisp, defined, fruity style
Bottle 37
Glass 12
From the warmer Abruzzi region; very delicate bouquet, fragrant, fresh and well-balanced flavors with a crisp and elegant finish
Bottle 42
French fries seasoned with fresh herbs and a hint of cayenne
small 7
large 9
Mashed potatoes with garlic and olive oil
small 7
large 9
Striped cheese ravioli in a toasted pine nut and sage butter. Also available with house-made marinara
Wide house-made egg pasta in a rich sauce of tomato and mozzarella cheese that makes "telephone cords" to your fork as you eat
House-made pappardelle in a hearty ragu of sweet Italian sausage, tomato, and roasted eggplant
Breaded chicken or batter-coated eggplant and our own marinara sauce. Served with penne
A half chicken on the bone, grilled with olives, rosemary and garlic. Served with roasted garlic mashed potatoes
A dry, well-balanced wine from Sicily with a touch of toasted almonds alongside notes of pineapple and mango
Bottle 36
Loads of fresh and tropical aromas of pineapple, orange, pear and a hint of guava with solid acid and structure
Bottle 37
Glass 12
Bottle 34
Glass 11
Bottle 32
Glass 10
Bottle 34
Glass 11
Great service. The main courses were delicious. Really enjoyed the Rosemary Meatballs. However, the puff pastry dessert seemed to be sub par. Thankfully the other dessert saved the experience.
MoreAdequate food and was embarrassed by the staff. I got the dish that was supposed to have rosemary meatballs. Really did not taste rosemary. Pasta was cooked fine. Had tiramisu for dessert. It was acceptable, but have had better in Hudson area. I made an error in calculating the tip in my head. Was embarrased by the manager as they questioned why I left less than a customary tip. They lost a patron tonight.
MoreI don't often write reviews but in this case I absolutely need to. I spent the day walking through Hudson with my wife and daughters and decided to stop in to Vico for a bite to eat. The atmosphere is wonderful! The service is top notch! The food was amazing! The flavor profiles are perfect! We will be looking forward to dining at Vico again as soon as possible. Thank you for a perfect dining experience!
MoreThe food is meh. Over priced for what it is. Ravioli was undercooked and bland. Service was okay.
MoreGreat food handmade pasta
I had the wild boar ragu and it was amazing. Very good mixed drinks as well.
Delicious! Recommended by our B&B host, and spot on.
Another great dinner at this beautiful cozy building on the corner of Warren street in Hudson . The bar is the first thing you see as you walk in and the dining area is set very nicely. Staff is very friendly and professional. Our food was excellent and enough to fill you up. Weve been here before and always satisfying. We came on a Monday on a special email invite of a free entre with a purchase of one. Definitely recommend Vico.
MoreWe love going to Vico! Both the staff & the food are top billing. We always have a great meal and have access to a great selection of wine. We refer our guests and always get great feedback from them. If you are in Hudson, you must make this a stop for lunch or dinner!
MoreCame here for dinner, food and service were impeccable. Will definitely be going here again.
MoreAbsolutely my favorite Italian dining experience. Vico's style is an intimate mix of funky and elegant. LOVE the atmosphere. The service is terrific, completely responsive without being intrusive. Everything is prepared in-house, from the handcrafted pasta to the elegant desserts to the ripe plum ice cream. And the food is just outstanding. Best risotto I have ever had. The polenta is exquisite (there's a sentence I never thought I'd write). I have dreams of the polenta. The owner/chef is really shy, in a dedicated artist kind of way. It's obvious the employees adore him. Just try Vico once, because it is so much fun to then look forward to back again and again. Did I mention the polenta is to die for?
MoreChicken on salad bland and rubbery. Our group was overcharged 3 drinks!
Amazing food. We travel several hours to get to Vico's and it's entirely worth it. Their risotto is the best I've ever tasted. The pasta is homemade, light and cooked al dente. Sauces are fresh and delicious. The service is friendly and attentive without being intrusive. Truly an outstanding restaurant.
MoreThere are a lot of dining choices in Hudson, but Vico has become my go-to restaurant in town. The trifecta of warm decor, friendly service, and authentic Tuscan food are just too irresistible to pass up. I particularly love the hand-made pastas (get the ravioli) and the Tuscan fries are a must. And the wine list is both budget-friendly and occasion-worthy.
MoreComfortable spot, not loud or crowded
Excellent experience, food was great and large portions. The waitress was attentive, cheerful and just fun. Calimari was perfect, hand dipped in breading and fried. Linguinni with salmon was so flavorful with lots of Salmon. A really wonderful dining experience. Will be back!
MoreDelicious food and good wine - will go into our rotation for fine dining spots in the area.
MoreWe went here for Easter. Phenomenal food and service!! The lamb and the seafood stood out!
MoreDelicious Italian restaurant! Also, great selection of wines. Friendly staff and they were great accommodating us and our dog. The homemade pasta is to die for.
MoreNice place. Great service. The pasta was outstanding
Great food and great service.
From food to service to atmosphere, we did not have one complaint.
Based only upon a couple apps and a cocktail, good but not more than that.
Lizbeths hospitality was second to none , such a treat! Loved it!
Excellent food, service and wine. What more could one want?
Just stopped in for a martini, but the service was delightful.
Delicious and authentic Italian and the locals say it has the best desserts in town. I had the rosemary infused meatball pasta which was fantastic, and the creme brulee - divine.
MoreRainy day after a hike four of us had the exact same thought - Vicos chicken parm and a glass of wine. Comfort food in a comfort atmosphere with attentive friendly staff.
MoreI recently hosted my daughter's bridal shower at Vico. Both Mark and Adam were a pleasure to work with from the planning phase to the day of details. The service was great and the food delicious. I could not be more pleased with the way our special event turned out. I highly recommend Vico for any gatherings your are considering.
MoreBest poached salmon I have ever eaten! Nice atmosphere!
Food was great and our server was wonderful
I have been going to Vico since it opened way back when. The good news is that is has matured in subtle ways that make the whole experience more nuanced and pleasurable. The food and service have always been good. Now there is a confidence in the preparation and serving that add up to a stellar dining experience. I usually spend more than I intend to, but that is because I drink more and have a designated driver.Last time we ate outside, which I always enjoy. Fine dining!
MoreNice little Italian place in the heart of Hudson, NY with good service. The main courses were good, but was let down by dessert with raw pastry and ingredients that weren't fresh. The item was taken off our bill by the staff.
MoreAmazing so so soooooooo delish
I love Vico Restaurant...cozy warm setting...nice fireplace during the fall and winter. Wonderful choices for any palate
MoreQuiet and peaceful. Food was good.
Lizabeth was amazing. I was alone and normally that causes poor service. She went above and beyond what I could ask for. My drink was always full.It was a very cozy environment.I can't say enough about how good my food was!! I love eggplant parm, but this was new for me because they cut the eggplant thin and it's crispy. I'm not sure I could eat it any other way now. The tiramisu was delicious paired with a cappuccino.
MoreWhen I come to this cozy Italian place I always get the grilled salmon. Nobody does it quite as well. Ask to sit by the fireplace in the winter,
MoreThe food at the vico restaurant & Bar is a amazing Italian place to eat plus waiters are very polite as well drinks excellent fancy spot.
MoreAbsolutely Fantastic!! They did an amazing job at out rehearsal dinner tonight. Great service, delicious food and wonderful atmosphere! Anyone looking for an intimate gathering place with fabulous Italian food, should call Marc & Adam. Couldn't of asked for a better place to host our dinner for 30. Can't wait to go back!!!
MoreMmmm! The food here makes my taste buds happy. Like the best food we had in northern Italy. The atmosphere is great too -- welcoming and comfortable. Wish we could go more often than we do. If you're ever in Hudson, don't miss it.
MoreExcellent service. They offer a pri fixe meal, three courses for $32. Salad, entree and dessert. Everything our group had was delicious. Nice selection of wines.
MoreAmazing experience with Elizabeth and Adam! Cozy atmosphere, locally sourced menu options and delectable desserts. Thank you both so much!!! If you visit the Hudson area be sure to stop in for a drink and a bite. You won't be disappointed!
MoreI walked in and immediately felt at home. The staff was so friendly, warm and accommodating. The atmosphere was pure magic that left a film of euphoria on your skin as you walk out the door. I had dessert and espresso for my dinner. 🤷🏻♀️ It was heavenly. I also purchased a book there that was written by a local author. Where did that book go? It was really good. Anyway, everything about this cozy little set up is gold!
MoreToo bad: we encountered overpriced mediocre food & watery expensive cocktails. Skillfull no-nonsense waitress was a delight, though.
MoreAmazing! Love it! Amazing service and delicious food. It was also a reasonable price. Next time I am in Hudson I am totally going back!
MoreVico is cosy and beautiful and delicious all in one. A colorful and atmospheric environment on charming Warren St. you will benefit from the warmth of the staff and the skill of the chef. Their lasagna was one I'll never forget. Simply superb.
MoreCarlo dessert is delicious!
Friendly bar hostess, attentive host, great wine, good food. A bit pricier than we normally go but it was the perfect ending to a perfect dat.
MoreEverything at Vico exceeded our already high expectations. Great food, service and atmosphere. Great place!!!
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